Ingredients
- Pimentae Margarita
- Pumpkin spiced syrup (10 ml)
- Cinnamon (pinch)
- Honey or agave (for rim)
- Sugar + cinnamon mixture (for rim)
- Dried lime (for garnish)
Method
- Prepare the glass: coat the rim in a thin layer of honey or agave and then dip into a mixture of cinnamon + sugar to coat evenly.
- In a shaker with ice, combine 125 ml of our Margarita, 10 ml pumpkin syrup and a pinch of cinnamon. Shake until the shaker feels cold and condensation forms.
- Pour into the prepared glass.
- Garnish with a dried lime.







