Meet the Tomato Margarita, a fresh, savoury twist on your favourite cocktail. 🍅 Think juicy tomatoes, fragrant basil and Pimentae Margarita, all shaken together and served in a beautifully rimmed glass.
Inspired by the classic Bloody Mary, this tomato cocktail is made for anyone who loves a savoury serve with a margarita twist. Perfect for summer hosting, garden parties or your next cocktail night, it’s a simple recipe that looks just as good as it tastes.
Ingredients
- Pimentae Margarita
- Fresh ripe tomatoes
- Fresh basil leaves
- Ice
- Salt or your favourite savoury rim seasoning
- 3 mini tomatoes, to garnish
Method
- Muddle the tomatoes and basil. Add fresh tomatoes and a few basil leaves to a cocktail shaker. Gently crush together to release all those juicy, fragrant flavours.
- Add your margarita. Pour in Pimentae Tommy’s Margarita and fill the shaker with ice.
- Shake it up. Shake well until chilled and beautifully combined.
- Prepare your glass. Run a tomato or lime wedge around the rim, then dip into salt or your favourite savoury seasoning.
- Strain and serve. Double strain into your prepared glass to catch the tomato seeds, pulp and basil leaves, leaving you with a smooth, vibrant cocktail.
- Garnish and enjoy. Thread three mini tomatoes onto a cocktail stick and rest across the rim. Your Tomato Margarita is ready to serve!
A Margarita for the Bloody Mary Lovers
Love a Bloody Mary? This one's for you. Fresh tomato, fragrant basil and a perfectly balanced margarita come together for a savoury cocktail that's a little unexpected and seriously delicious.
With Pimentae Margarita, as your base, there's no need to build your cocktail from scratch. Just muddle, shake and strain for an easy, impressive serve that's guaranteed to get people talking.
Serve it at your next brunch, summer gathering or dinner party for a fresh take on cocktail hour. Cheers to trying something different!